Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
A classy Yarra Valley Pinot Noir!
- Hand-crafting this top-of-the-line Pinot Noir was a labour of love for Adrian and Rebecca. Their minimal intervention approach to the winemaking process has ensured this famously delicate grape truly expresses the place where it grew.
- The tiny, hand-picked crop of amazing grapes was gently crushed and wild fermented, including whole bunches for extra ‘oomph’. After fermentation, the wine was left for 9 months in French oak and then minimally filtered and unfined.
- It's an elegant medium-bodied red with gentle tannins. Think wild strawberries with hints of sweet spice and herbs. The perfect Pinot for those looking to take their wine experience to the next level!
Best before
5-10 years in cellar conditions.
Serving advice
Decant if possible. Open at least an hour before serving to truly appreciate it in its full glory.
Food match
Peking duck pancakes... ALWAYS!
Or, if you're vegetarian, I love it with pan friend gnocchi and wild mushrooms.
Contains sulphites
Always check the label
Australia
Yarra Valley
Pinot noir
Fruity Red
13.7% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Adrian & Rebecca Santolin
- Adrian and Rebecca Santolin have been involved in winemaking for more than 20 years. Their dream was to one day make their own wine — but how? In a no guts, no glory move, this plucky pair used their hard-earned savings to make one barrel of Pinot Noir. The outcome was life changing...
- Their talent shone through right from the start and we snapped them up as our first Naked winemakers back in 2012. This dynamic duo are among our most popular winemakers, adored by thousands of wine-drinkers who love their European approach to the grape.
- Since those early days, the talented pair have gone from strength to strength, fuelled by their admiring Angels and a passion for crafting sensational wines. Over the first 10 years of being Naked, they scooped up 13 trophies, 55 gold medals and countless silver and bronze. And they show no signs of stopping!
Ratings
312,586
Followers
38,849
