About the wine
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- This delicate, semi-dry white wine has been modelled on one of A & R's favourite old-world styles. It's a unique blend made up predominantly of Gewurztraminer, Riesling and Pinot Gris.
- 4 things you need to know before you try it... Be prepared - it's different. It's off-dry. Don't over chill it - you'll lose the delicate flavours. It's pronounced Guh-verts-trah-meener (don't be afraid - say it with confidence).
- This wine has a combination of sweet spice from the Gewurtztraminer, minerality from the Riesling and broadness on the palate courtesy of the Pinot Gris.
Best before
Drink now to 2015
Serving advice
Serve chilled at 10-12°C.
Food match
Thai chicken lemongrass curry
Contains sulphites
Always check the label
Australia
Central Victoria
Gewurztraminer
Crisp White
12.5% ABV
75cl
Vegetarian
Wine profile
Meet the winemaker - Adrian & Rebecca Santolin
- Adrian and Rebecca Santolin have been involved in winemaking for more than 20 years. Their dream was to one day make their own wine — but how? In a no guts, no glory move, this plucky pair used their hard-earned savings to make one barrel of Pinot Noir. The outcome was life changing...
- Their talent shone through right from the start and we snapped them up as our first Naked winemakers back in 2012. This dynamic duo are among our most popular winemakers, adored by thousands of wine-drinkers who love their European approach to the grape.
- Since those early days, the talented pair have gone from strength to strength, fuelled by their admiring Angels and a passion for crafting sensational wines. Over the first 10 years of being Naked, they scooped up 13 trophies, 55 gold medals and countless silver and bronze. And they show no signs of stopping!
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