About the wine
Exotic
- Modelled on an old world blend of Gewurztraminer, Riesling and Pinot Gris, this aromatic wine leads with perfumed musk and rosewater.
- The exotic palate shows flavours of lychees and pears, is soft and well balanced with a lingering finish.
- This wine is unusual, enticing and exciting. Most definitely one to show off at a dinner party!
Best before
Drink now to 2017
Serving advice
Serve at 8-10°C.
Food match
Thai Fish Cakes or foods that have slight hints of chilli/spice in them like Salt and Pepper calamari, Spicy Fish Tacos, Vietnamese Chicken salad.
Contains sulphites
Wine profile
Meet the winemaker - Adrian & Rebecca Santolin
- Adrian and Rebecca Santolin have been involved in winemaking for more than 20 years. Their dream was to one day make their own wine — but how? In a no guts, no glory move, this plucky pair used their hard-earned savings to make one barrel of Pinot Noir. The outcome was life changing...
- Their talent shone through right from the start and we snapped them up as our first Naked winemakers back in 2012. This dynamic duo are among our most popular winemakers, adored by thousands of wine-drinkers who love their European approach to the grape.
- Since those early days, the talented pair have gone from strength to strength, fuelled by their admiring Angels and a passion for crafting sensational wines. Over the first 10 years of being Naked, they scooped up 13 trophies, 55 gold medals and countless silver and bronze. And they show no signs of stopping!
Ratings
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Followers
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