Blindside Margaret River Chenin Blanc 2016
About the wine
One-of-a-kind Naked debut!
- Chenin Blanc is an incredible white varietal originating in France. Ben's Blindside take on it will deliver a super fruit-driven and textural delight to your glass this summer! It's refreshing, silky smooth layers will lead to a finish that simply keeps on giving..
- Ben has gone all out, mixing rustic and new world tricks of the trade to achieve such a dreamy, refreshing drop. A portion of the grapes were hand-picked and skin fermented to lock in texture. The skin ferment portion then sat in concrete eggs and french barriques, with every parcel undergoing wild ferment.
- This is the first vintage from Ben's new vineyard, which was certified in-conversion before the pick. Yes that's right - this wine is a single vineyard stunner, and just an inch away from being certified organic (a three year process). Angels have got a true steal at their fingertips at under $13. Don't delay, dive in to something new today.
Best before
Drink now! It will also develop over next 2-3 years.
Serving advice
Crack open directly from the fridge or ice-bucket.
Food match
Prawns on the barbie, roast chicken or medium heat South East Asian food. All winners!
Contains sulphites
Wine profile
Meet the winemaker - Ben Gould
- Ben Gould is a winemaker from WA with 20 vintages under his belt. He started in the vineyard and has done every level of job there is.
- Named in the Gourmet Traveller WINE magazine in the best of the best for 2011, and Gourmet Traveller class of 2011 Top Ten. Max Allen went on to review Ben's wines as "... released a swag of wines that blew me away".
- Ben's wines are sourced from both his own vineyards and conventional vineyards across Western Australia. His recent vineyard purchase in Margaret River was with Angel help and it is in the process of becoming certified organic!
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