About the wine
Summer drinking
- The 2014 Rose is crafted from a single block of 15 year old Organic and Biodynamic Merlot & Shiraz from Margaret River.
- It has an enticing aroma of strawberries and cream and other red fruits and is beautifully textured and smooth with great balance and a crisp and savoury finish,
- Ben always sees Rose as a holiday in a bottle. So crack at lunch and enjoy guilt free, let Ben take you to lazy mild summers on the Mediterranean!
Best before
Drink now until 2016
Serving advice
Serve chilled at 8-10°C.
Food match
Spring Sunday roast chicken or goats cheese tarts
Contains sulphites
Wine profile
Meet the winemaker - Ben Gould
- Ben Gould is a winemaker from WA with 20 vintages under his belt. He started in the vineyard and has done every level of job there is.
- Named in the Gourmet Traveller WINE magazine in the best of the best for 2011, and Gourmet Traveller class of 2011 Top Ten. Max Allen went on to review Ben's wines as "... released a swag of wines that blew me away".
- Ben's wines are sourced from both his own vineyards and conventional vineyards across Western Australia. His recent vineyard purchase in Margaret River was with Angel help and it is in the process of becoming certified organic!
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