About the wine
Summer berries from the West!
- Ben's latest Rosé is full of juicy Quindalup Shiraz grapes, grown on a single block just North of the stunning Margaret River.
- It was simply picked, pressed and wild fermented, ensuring the most pure berry flavours were locked in for Angels to enjoy. A portion of the wine was fermented in oak to give it an extra kick of texture - yum!
- Made in tiny quantities, don't wait around and risk disappointment! Sunshine beckons this wine out to play, so you've got the perfect opportunity to make the most of both while the virtual shelves are freshly stocked.
Best before
This is a youthful style, made to drink now until 2018.
Serving advice
Chill down, then just twist and go!
Food match
Perfect with a platter of all your favourite antipasto goodies.
Contains sulphites
Wine profile
Meet the winemaker - Ben Gould
- Ben Gould is a winemaker from WA with 20 vintages under his belt. He started in the vineyard and has done every level of job there is.
- Named in the Gourmet Traveller WINE magazine in the best of the best for 2011, and Gourmet Traveller class of 2011 Top Ten. Max Allen went on to review Ben's wines as "... released a swag of wines that blew me away".
- Ben's wines are sourced from both his own vineyards and conventional vineyards across Western Australia. His recent vineyard purchase in Margaret River was with Angel help and it is in the process of becoming certified organic!
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