Jen Pfeiffer The Rebel Tempranillo 2015
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Ultimate BBQ buddy
- A HUGE 90% rating on the past vintage made it clear this wine was the ultimate crowd pleaser and according to Jen this vintage is her best yet!
- Jen's Tempranillo has a vibrant, bright purple red colour. Dark cherry and red berry fruits explode from the glass, with spicy overtones. The palate is medium bodied, juicy and delicious,with red fruit flavours.
- This Tempranillo is a perfect food wine, and loves anything and everything savoury! It has moreish juicy fruit, savoury tannins and great flavour length... unbelievable bang for your buck!
Best before
Enjoy now and until 2021.
Serving advice
Decant or aerate approximately 1 hour before serving, serve around 16-18C (don't be afraid to chill slightly in summer).
Food match
Char-grilled beef and lamb, and veggies too, such as capsicums, eggplants and zucchini.
Contains sulphites
Wine profile
Meet the winemaker - Jen Pfeiffer
- With the help of funding from Naked Wines, Jen is making wines the way she wants. This is a huge win for all involved, since Jen took home the Wine Society's Young Winemaker of the Year Sommelier's Choice Award in 2009!
- One of Jen's favourite things about being a Naked winemaker is chatting with you, the people who drink her wines. So go ahead! Ask her anything.
- Before she made wines for Naked, Jen earned her family's winery a 5 Star rating from James Halliday and her meticulous approach ensures she will bring the very best out of all the grapes that she works with.
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