Andevine Hilltops Cabernet Sauvignon 2014
About the wine
A new delight from the Hilltops region!
- A brand new varietal under the Andevine label brought to you by Andrew Leembruggen of the Hunter Valley in NSW.
- This Cabernet has velvety blackcurrant fruits with hints of chocolate and spice. It's well matched with rich casseroles or roasted vegetarian dishes.
- The wine is from Hilltops, which is a little known region of immense pedigree... Situated in the Murray-Darling Basin, a cool climate region fast gaining recognition as a consistent producer of ultra top end wine and this Cabernet is a fine example. Impressed? You should be!
Best before
Drink now to 2017
Serving advice
Serve at 18-20°C. Open/Decant 30 mins before serving
Food match
Rich, flavoursome dishes.
Contains sulphites
Wine profile
Meet the winemaker - Andrew Leembruggen
- Our first Hunter Valley winemaker, Andrew is crafting delicate and perfumed wines from prime vineyards in the Hunter Valley and the diverse regions of NSW
- Over 25 vintages, Andrew made wines for some of Australia's oldest and most prestigious wineries. His experience making internationally multi-award winning wines has connected him with dedicated growers that share his passion for wines that typify the styles best reflective of the region.
- Andrew has quit his regular job, leased a winery and gone it alone. He would not have been able to do this without the support of the Naked Angels.
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