About the wine
The red blend full of personality
Ben Gould is back with a stunning Classic Red Blend. The perfect blend of Cabernet Sauvignon, Shiraz and plush soft Merlot giving it all a complexity and great depth of flavour. The partial wild yeast ferment and barrel ferment adds another dimension!
Sourced from two sustainable single-vineyards vineyards in the Margaret River, this smooth easy-drinking red is perfect for a midweek BBQ, all you need to do is fire it up!
Similar red blends from Margaret River would sell for over $25 a bottle. This is an absolute steal at under $12 a bottle for Angels!
Best before
Drink now! Will age gracefully for the next 5 years
Serving advice
Decanting for an hour or two will help
Food match
Simple. BBQ sausages, roast potatoes and salad
Contains sulphites
Wine profile
Meet the winemaker - Ben Gould
- Ben Gould is a winemaker from WA with 20 vintages under his belt. He started in the vineyard and has done every level of job there is.
- Named in the Gourmet Traveller WINE magazine in the best of the best for 2011, and Gourmet Traveller class of 2011 Top Ten. Max Allen went on to review Ben's wines as "... released a swag of wines that blew me away".
- Ben's wines are sourced from both his own vineyards and conventional vineyards across Western Australia. His recent vineyard purchase in Margaret River was with Angel help and it is in the process of becoming certified organic!
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