Blindside Margaret River Sauvignon Blanc 2016
About the wine
Direct from the finest region of WA
- Prepare for a bouquet of summer fun! At under $13, you'd be mad to miss this delicious opportunity...Fermented in both stainless steel and a concrete egg, Ben has locked in outstanding aromatics and flavours to help Angels bring in the hot weather with something really special.
- This is a clean, tropical and grassy wine. 100% smooth and backed by textural delights, each sip will have a crisp finish and keep you pouring another...
- Thousands of Angels tried the last vintage of this wine, and it scored a gigantic 92% buy-again rating. They can't be wrong! Go on, get this stunner in your summer basket before it's all drunk up.
Best before
Fresh and ready to enjoy now or until 2018.
Serving advice
Serve chilled at 8-10°C.
Food match
Simply scrumptious when paired with fish or creamy pasta dishes.
Contains sulphites
Always check the label
Australia
Margaret River
Sauvignon blanc
Fruity White
13.0% ABV
75cl
Vegan
Vegetarian
Organic
Fairtrade
Wine profile
Meet the winemaker - Ben Gould
- Ben Gould is a winemaker from WA with 20 vintages under his belt. He started in the vineyard and has done every level of job there is.
- Named in the Gourmet Traveller WINE magazine in the best of the best for 2011, and Gourmet Traveller class of 2011 Top Ten. Max Allen went on to review Ben's wines as "... released a swag of wines that blew me away".
- Ben's wines are sourced from both his own vineyards and conventional vineyards across Western Australia. His recent vineyard purchase in Margaret River was with Angel help and it is in the process of becoming certified organic!
Ratings
54,630
Followers
9,529
