Heresy Syllabus of Errors Red 2015
About the wine
A beautiful new blend!
- If you're after the perfect red to enjoy on the occasion when a big red is too much to handle, look no further! As you crack open this gorgeous new look bottle, your nose will be met with enticing blueberry and blackberry aromas, some earthy overtones and a consistent sweet fruit layer.
- You'll get to experience how the wine's cool maritime climate origins influence it's mouth feel, noticing a lighter body yet still enjoying persistent flavours of dark berries and a bit of spice on the palate.
- Tom and Kevin have heard the call of the Angels, enabling them to produce their finest vintage yet! Listening to wonderful feedback through their Naked website wall posts, they decided to craft this vintage with the Sicilian Nero d'Avola as the hero and blend it with some Pinot Noir to soften, sweeten and spice up the wine. Truly a unique gift for the Angels who helped make it happen!
Best before
Enjoy now or until 2020
Serving advice
Around 16-18°C, but slightly chilled at 10°C on a hot afternoon would be great too.
Food match
Great with your favourite tomato based pasta recipe, or a perfect partner in crime for pizza night!
Contains sulphites
Always check the label
Australia
Murray Darling
Nero D'Avola Blend
Fruity Red
13.5% ABV
75cl
Vegetarian
Wine profile
Meet the winemaker - Kevin McCarthy
- Kevin's award-winning winemaking career spans decades and his success is largely thanks to his silky talents and his steely courage. Widely recognised as the founding father of Pinot Gris/Grigio in Australia, Kevin McCarthy is, and always has been, a rebel - a deadset heretic.
- Taught by the masters in Alsace, France and Collio, Italy, he's helped change the Australian wine landscape as we know it. Kevin was encouraged by his mentors to take risks, experiment and ignore fear. As a result, his first venture many years ago, the famous T’Gallant winery put the Mornington Peninsula wine region firmly on the map. It was there, in 1993, they released their first Pinot Grigio and the Aussie Pinot G revolution was underway!
- Liberated by Angels in 2013, Kevin continues along the path less travelled, inspired by winemaking experiences around the globe. For the past twenty years he's travelled Victoria and South Australia looking for special vineyards and uses premium fruit from the Mildura region as well as the Mornington Peninsula in his fabuous wines.
Ratings
50,395
Followers
8,558
