La Petite Mort Ballandean Chardonnay 2022
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Single vineyard chardonnay- say no more!
- The boys are back, bringing their second vintage Chardonnay to Naked. A cool climate, single vineyard wine lovingly hand-crafted from organically farmed grapes.
- The combination of new and old french oak gives you this classic, well rounded wine with the perfect balance of fruit and oak flavours.
- Once you've cracked the top, you'll fall head-over-heels to its heady aromas of melon, peaches and toasted nuts.
Best before
This wine has medium acidity & medium intensity of fruit which would allow to age the wine for a further 5 years.
Serving advice
Take the wine out of the fridge for about 20 minutes before serving to warm up. At temperatures between 10 – 13oC, one can appreciate the different layers of aromas & flavours often too restrained at colder temperatures.
Food match
This Chardonnay calls for a creamy sauce – pasta, potato bake, creamy chicken. The slight hint of creaminess in the chardonnay will complement the creamy food while the overall balanced acidity will cleanse the palate for the next bite of delicious food.
Contains sulphites
Wine profile
Meet the winemaker - Glen Robert & Andrew Scott
- Expected the unexpected from this creative Queensland pair! When Glen and Andrew stumbled upon Shiraz and Viognier vines in need of a little TLC in 2014, they knew they had found the perfect place to begin their La Petite Mort journey.
- Thanks to Angel support, Glen (former research scientist) and Andrew (hospitality guru) have been able to re-vitalise a historic, cool-climate vineyard in the Granite Belt, flexing their sustainable winemaking skills with slow-ripening, hand-picked fruit that packs a flavourful punch!
- From fermenting in terracotta amphora to partially drying grapes, the innovative techniques behind the hidden gems in the La Petite Mort range represent the idea of letting go of restraints and revelling in something new… like Glen and Andrew’s truly artisan wines!
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