R. Paulazzo Elevage Cabernet Petit Verdot 2020
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
A generous and complex red
- Bordeaux wine lovers, this one’s for you! A premium Bordeaux-style blend inspired by Rob’s time working in the Napa Valley where he first came across Petit Verdot.
- Spin the cap to let loose its scent of blackcurrant and violets. Each rich, plummy mouthful smacks of dark fruit like blackcurrant and blueberry with a shake of the spice jar. These two grapes are a match made in heaven!
- 2020 was an outstanding vintage for reds in the Riverina. To get a premium wine like this by such a lauded winemaker for under $14 is just amazing.
Best before
Enjoy now and for the next five years from vintage with careful cellaring.
Serving advice
Suggested Serving Temp: 15 – 18 degrees C.
Decant 30 min prior to serving.
Food match
Osso bucco with carrots and seasonal vegetables, served on creamy mashed potato or soft polenta.
Contains sulphites
Always check the label
Australia
Riverina
Cabernet Sauvignon Blend
Big Red
14.0% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Rob Paulazzo
- Having worked for McWilliams, Orlando and Giesen, Rob has bucket-loads of experience and is excited to use this knowledge to make wines under his very own label. What's more, his winery has achieved rock star status from top wine critics.
- Each drop he creates draws on incredible international experience... he's been everywhere a winemaker could want to work - Burgundy, Tuscany, Napa Valley, Niagara Peninsula and even magical Marlborough.
- Born and bred in the NSW Riverina region, and nominated for young winemaker of the year in 2008, Rob's got access to some seriously amazing fruit. And he's thrilled to be making wines exclusively for Angels!
Ratings
116,170
Followers
16,795
