Jen Pfeiffer Mid Strength The Rebel Shiraz 2023
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Market Price
Angels save money compared to Market Price...
Our market price is what you’d actually have to pay for this wine at an old-fashioned retail store.
It’s based on the price of similarly rated benchmark bottles on the market.
We test these market prices every vintage with blind tasting panels, to make sure they’re honest and accurate.
If you buy one of our wines and disagree with the Angel Price, we’ll add a credit to your account.
-
Grant Burge Barossa Ink Mid Strength Shiraz n/a
Sold by Dan Murphy's
$18.99
(As of 28/06/2024)
-
T'Gallant Light & Fresh Brut Cuvee n/a
Sold by BWS
$17.00
(As of 28/06/2024)
$18.99
Angels Angel Price
$10.99
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Flavoursome Mid Strength Shiraz from a legend
- You’ve seen the Mid Strength trend taking the wine world by storm. Now is your chance to jump on board Naked’s first foray into the world of Mid Strength drops! This one comes courtesy of the legendary Jen Pfeiffer.
- At 9.3% ABV, this Mid Strength Rebel Shiraz 2023 starts life exactly the same way as the full strength version. Jen then puts it through a reverse osmosis process to remove some of the alcohol.
- This is a dangerously delicious drop, which would be an absolute dream with a steak sandwich or bangers & mash. Top tip: decant for an hour before serving, to really release those aromas.
Best before
My Rebel Shiraz 2023 Mid Strength is delicious now and is made to enjoy over the next 18-24 months.
Serving advice
I recommend serving my Rebel Shiraz Mid Strength at 16-18C, and opening or decanting for an hour before serving.
Food match
My Rebel Shiraz Mid Strength is very versatile, with its generosity of flavour making it a great match to a range of dishes.
Try my Rebel Shiraz Mid Strength with a steak sandwich or pork sausages and mash – delish! It can also handle some spice and a vegetable jalfrezi curry is a winner.
![Jen Pfeiffer Mid Strength The Rebel Shiraz 2023](https://dpof9ma0om0c1.cloudfront.net/images/merchandising/content/wines/jen-pfeiffer-mid-strength-the-rebel-shiraz-2023/mediumCutout.png)
Contains sulphites
Always check the label
Australia
Victoria
Shiraz
Fruity Red
9.3% ABV
75cl
Wine profile
Meet the winemaker - Jen Pfeiffer
- With the help of funding from Naked Wines, Jen is making wines the way she wants. This is a huge win for all involved, since Jen took home the Wine Society's Young Winemaker of the Year Sommelier's Choice Award in 2009!
- One of Jen's favourite things about being a Naked winemaker is chatting with you, the people who drink her wines. So go ahead! Ask her anything.
- Before she made wines for Naked, Jen earned her family's winery a 5 Star rating from James Halliday and her meticulous approach ensures she will bring the very best out of all the grapes that she works with.
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