Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Smooth, easy-drinking Pinot Noir
- Pinot Noir is one of the most difficult grapes to grow well. Its fine skins and a delicate structure make it a fickle beast. Luckily for you, Randal knows a thing or two about perfecting Pinot, thanks to his 'ripper' technique that boosts the soil quality.
- Grown on his family's Adelaide Hills vineyard, this drop has the scent of cherry, red berry and a touch of something earthy. A hint of spicey flavours do wonders for the complexity of the wine, making it more than food friendly.
- It's juicy, smooth and easy-drinking. The amazing length of flavour indicates the the sheer quality of the fruit that Randal has cultivated so lovingly. Enjoy!
Best before
This will cellar well until 2022, but is also easily enjoyed now!
Serving advice
Don't be afraid to cool it slightly. Enjoyed best in good company.
Food match
Peking duck is the Pinot food match match made in heaven. Also try angel hair pasta with truffle oil, or mushroom risotto.
Contains sulphites
Always check the label
Australia
Adelaide Hills
Pinot noir
Fruity Red
14.0% ABV
75cl
Wine profile
Meet the winemaker - Randal Tomich
- Randal knows a thing or two about fine wine - his family has been growing perfect grapes and creating superb wines for three generations. He approaches each of his pristine single vineyard creations with a love and understanding of the land.
- Randal's passion and fascination with all things vinous is legendary. Recognised as a leading advocate for sustainable vineyard development both here and overseas, he’s helped plant some of the best vineyards in Australia using his unique ‘ripper’ technique (a way of getting oxygen deep into the earth).
- With a Halliday 4 Star winery and a shed load of medals to his name, Randal has been showing his skills as both a winegrower and a winemaker to delighted Angels since 2017.
Ratings
18,342
Followers
3,108
