Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Blended to perfection
Geoff Thompson's Langhorne Creek Shiraz Cabernet Malbec has returned and is blended to perfection! Having notched up an impressive 93% Buy-It-Again rating during the last two vintages, this elegant drop exudes brightness and a brooding complexity that make it perfect for enjoying in cooler weather.
From the first sip you’ll be mesmerised by the deep red and purple hues, delightful aromas of plum, blueberry and black olive and beautifully soft, velvet tannins.
Geoff has pulled out all the stops to let the fruit shine, from harvesting in the cool of night to ageing the wine in American and French oak, before drawing on over 15 years of experience to expertly create this South Australia wine!
Best before
Will definitely reward medium term cellaring of 5-10 years under favourable conditions to develop more complexity.
Serving advice
Decanting or pouring through an aerator will definitely benefit this wine.
Food match
Rosemary salt bush lamb, gently cooked on the Weber charcoal - with a leafy green salad with balsamic dressing and crusty sour dough bread.
Contains sulphites
Wine profile
Meet the winemaker - Geoff Thompson
The first winemaker in his family, Geoff got to grips with grapes in 2002 and left a promising career in photographic science to do something he was passionate about. Hard work and enviable talent saw him work his way up the wine-stained ladder to Senior Winemaker at the Tahbilk Group in Victoria, in charge of more than a million cases a year!
Building a reputation as a master blender, Geoff won a ton of gold medals and trophies for his wines - and developed an itch to branch out on his own, back in his McLaren Vale homeland. Angels helped him scratch it in 2013 when a phone call in a car park kicked off his dream to create wines under his own label for them!
With his winemaking wizardry and access to some of the best grapes in the country, Geoff has been wowing Angels with his sensational South Australian wines ever since. He’s caught the eye of the critics too. In 2022, his winery was awarded 4.5 stars in the iconic Halliday wine companion.
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