Tread Lightly Premium Barossa Shiraz 2023
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Classic Barossa Shiraz
- Sourced from 3 separate blocks of Shiraz to give the finished wine the right balance of powerful and elegance.
- Josh set about capturing those wonderful fruit characters and flavours in the winery using a minimal intervention style and native yeast (from the grapes). 15 months in oak barrels finished the job and the wine was bottled unfiltered.
- Look out for the mocha, raspberry, blueberry presence with a shake of spice. Richly layered with length and freshness, this is a classic Barossa Shiraz that over delivers in quality for the price!
Best before
This wine will age well for 8-10 years comfortably.
Serving advice
You can pop the top and drink this wine without the need to decant the wine, but watch it unfold in the glass over the 15-20 minutes in your glass.
If you are serving it at a dinner party, a half an hour in a decanter would be a good idea to help it open up and show its best as soon as your pour it.
Food match
Like most Shiraz, they are best suited to red meat. We have a great butcher at our local supermarket, who do a thick "chef's cut rump" that is around 1 1/4 inches thick and weigh up to 1kg per steak. This steak cooked medium rare over fire is delicious with this wine.
Contains sulphites
Always check the label
Australia
Barossa Valley
Shiraz
Big Red
14.5% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Josh Pfeiffer
- When the pandemic left Josh’s family wines in need of new homes, Angels came to the rescue and scooped them up. His brush with Naked freedom was enough to make him want to stay, and it was a special day when Angels welcomed him to the family for good!
- Josh is a talented winemaker with four generations of Barossa grape-growers blood flowing through his veins. He’s taking a fresh approach to traditional wines, backed by barrels of passion and industry know-how from iconic wineries.
- From growing up on a Penfolds vineyard to working at Henschke and helping put his family winery on the map, it’s no surprise he landed a spot on the Top 50 Young Guns of Wine list - three years in a row. What a rockstar!
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Followers
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