About the wine
Brand new wine!
- Ben put his roots down in South West WA, after meeting his wife, loving the lifestyle and finding some amazing wines. Showcasing the lesser know regions is something Ben loves.
- Tempranillo is slowly growing in popularity in Australia as it suits our climate so well. Not hard to see why when you try this wine, savoury and red fruit aromas, with a touch of spice. A hint of oak gives great length and mouthfeel.
- The savoury notes in the wine lend themselves to Spanish style food, think tapas, cured hams, olives, marinated vegetables, garlic prawns. A great all rounder.
Best before
Drink now to 2020
Serving advice
Serve at room temperature. Open / decant 30mins before serving
Food match
Tapas, take your pick...
Contains sulphites
Wine profile
Meet the winemaker - Ben Rector
- Ben Rector is out to show the potential of the lesser known vineyards of WA. With more than 20 years experience across some of Australia's premier winemaking regions, he knows exactly what to look for in grape quality, no matter the climate. In 2019, he was awarded the Sauvignon Blanc and Merlot trophies at the regional wine show.
- The Pemberton and Geographe regions of South West WA are Ben's main focus. His aged release reds have all sold out in record time, and his flair for Chardonnay is undeniable.
- Ben takes great pride in his artistic licence, always ensuring that his wines go above and beyond. Angel feedback is gold dust, and the support he has received has allowed Ben to increase his output astronomically. All this in five short Naked years...what will he do next?!
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