About the wine
Juicy, lighter style red from lovely old vines
- Prime old Grenache vineyards across South Australia gave up their prized fruit for this juicy red. Matured for 9 months in barrel and tank, it’s ready for your drinking pleasure right now.
- Enjoy a heady cherry and redcurrant scent with hints of rhubarb and sweet spice in the glass. It’s a lighter style red with soft red plum, raspberry and anise flavours, gentle tannins and a lasting finish.
- This wine exists because thousands of Angels have embraced the talented independent winemaker behind it and given him the freedom to make it. Win win!
Best before
Don't wait, created to drink young & fresh
Serving advice
Don't be afraid to serve slighty chilled on a hot day
Food match
Try with a chargrilled summer vegetable salad with plenty of zucchini, eggplant and olive oil
Contains sulphites
Always check the label
Australia
Adelaide
Grenache
Fruity Red
14.5% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Adam Barton
- Adam Barton began his winemaking journey largely as a result of tasting a glass of the 1965 Lindemans Hunter River Burgundy, which he described as "magic". He was already a master craftsman when we found him, creating tiny amounts of his own premium label wines and winning big at the wine shows.
- Based in the Clare Valley, Adam has the freedom to explore different variteals and keep pushing the boundaries of experimentation to the delight of Angels' taste buds. We knew from the start he was a wine genius and Angels would love him!
- Adam's Rabbit & Spaghetti range of wines are snapped up by Angels, year in, year out. Carefully selected vineyards, passionate grower partners & lots of care and attention to the smallest detail in the winery make them an amazingly good drop.
Ratings
173,028
Followers
24,263
