Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
'Significant Other' is a grand, old vine Barossa Shiraz
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Named after a winemakers ‘significant other’ - the vineyard. The little black jewels that became this grand Shiraz were hand-picked fruit from old, gnarly vines in a single vineyard, planted in 1933.
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Big, rich and bold, this premium drop has more depth of character than traditional Barossa styles. It loves to be enjoyed on its own but pleasantly lingers on the tongue and longs for an old-fashioned romance with a quality cheese.
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This is the one you won’t want to share with others (except maybe your special someone). Its sultry old vine character shouts of its pedigree and makes it perfect for a special occasion.
Best before
Perfect to drink now, but also cellar worthy 10+years.
Serving advice
Decant and allow wine to breath for an hour.
Food match
Angaston Smokehouse Bone in Rib Eye steak, served with Roast potatoes and red wine jus.
Contains sulphites
Wine profile
Meet the winemaker - Jason Schwarz
Jason has built Schwarz Wine Co into a 5 star winery, but he didn’t start out as a winemaker. Growing up on his father’s vineyard, he thought he was better suited to selling wine than making it. But working holidays in famous far off wine regions quickly changed all that. As the grape juice stained his skin, he realised his calling was making, not marketing.
Back in his Barossa backyard, Jason worked in local wineries to soak up skills from the region's finest winemakers. It solidified his passion for small-batch, hand-crafted wines from old Barossa vines — and a deep respect for the families who tend them.
“My small-batch wines are not mainstream, they’re new-age expressions of Barossa classics, designed to allow the fruit to speak for itself and tell a story through the glass. I hope you’ll agree,” says Jason. And thanks to the Angels, you can now try this special wine for yourself!
Ratings
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